NOBULL Nutrition FAQ

Q: Do Whey and Plant Proteins contain all 9 essential amino acids?
A: Yes. Both provide a complete amino acid profile.

Q: Is the Plant Protein cholesterol‑free?
A: Yes. Tested using AOAC method 996.06.

Q: How much cocoa is in each protein packet?
A: Whey Protein Isolate: 70g. Plant Protein: 85g.

Q: Are NOBULL Nutrition products NSF Certified for Sport® or Informed Sport?
A: Not currently certified. Products are third‑party tested against all 450+ NSF Certified for Sport® banned substances and confirmed free of them.

Q: Are NOBULL Nutrition products third‑party tested?
A: Yes. Tested by certified labs including Silliker, Light Labs, and TruShield. Meets federal guidelines for heavy metals and pesticides.

Q: Are NOBULL protein products Kosher?
A: No.

Q: Do NOBULL Nutrition products or electrolytes contain shellfish?
A: No.

Q: Are NOBULL Nutrition products peanut‑ or tree‑nut‑free?
A: Products are tested for major allergens. No peanuts or tree nuts detected.

Q: Does the 24oz shaker contain BPA?
A: No. Made from polypropylene (PP), which does not contain BPA.

Q: Does processing a return cancel a subscription?
A: No. Subscriptions must be canceled separately by the customer.

Q: Can I change my subscription delivery frequency?
A: Yes. Available every 30, 45, or 60 days. Longer cadences require a one‑time purchase.

Q: Do subscription orders earn loyalty points?
A: Yes.

Q: What is included in the subscription box?
A: 24oz shaker bottle and subscription packaging. Protein and electrolytes not included.

Q: Can nutrition products be returned or refunded?
A: Returns are not accepted. Refunds may be reviewed on a case-by-case basis.

Q: Is NOBULL Plant Protein the same as TB12 Plant Protein?
A: No. They are different products. Refer to product pages for details.

Q: Where do you source your whey protein from?
A: NOBULL Whey Protein is sourced from grass-fed cows in Great Britain and Ireland. 

Q: Where are NOBULL nutrition products manufactured?
A: All NOBULL nutrition products—including our proteins and electrolytes—are manufactured in the United States.
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